I got food poisoning yesterday.
I was rather ill for an hour or two.
Now to many of you this will come as no surprise, and indeed many will wonder how I survived this long.
I would like to point out that I think it was some pate that I had bought from Sainsburys only the day before. It was well within it's "sell by" date, unopened and kept in the fridge until use.
Believe it or not I actually went shopping on Saturday, (as there has been no food parcel deliveries here in recent weeks).
I think my body must have had an adverse reaction to fresh food.
Can I also say, that as I am a northener, I had a rest for a couple of hours, then went back to work on Fred's car. I did not have a week off work, and I did not burden the medical services with my problems.![]()
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